Another Award for The Olive Press

The Olive Press - Best Processor 2014The Olive Press (TOP) received the “Best Processor” Award from Olives NZ in the 2014 competition.

The 2014 Extra Virgin Olive Oil Awards saw plenty of competition for Best Processor, with The Olive Press, Wairarapa beating out Waipara Olive Press and The Olive Place for the top award.

Collecting the Imery’s Talc Trophy from MP Paul Foster-Bell is TOP Operations Manager Bill Hey.

You can see the full list of awards here.